Elizabethan Cottage Tandoori Menu
PAPADOM & CHUTNEYS (DIP)
Plain Papadum
£0.90
Spiced Papadum
£0.95
Onion Salad
£0.95
Red Onion sauce
£0.95
Mango Chutney
£0.95
Mint Sauce
£0.95
Lime Pickle
£0.95
Coconut Powder
£0.95
STARTERS
Mixed Kebab Platter (s)
A selection of all your favourites; onion bhaji, chicken tikka & sheek kebab.
£6.95
Onion Bhaji
Deep fried till golden brown, tasty snack made from sliced onions mixed with gram flour, lentils, herbs and spices, vegetarian.
£4.95
Lamb Samosa (s)
Spicy fillings of lamb wrapped in a triangular shaped pastry, the greatest snack from India.
£4.95
Vegetable Samosa (s)
Spicy fillings of vegetables wrapped in a triangular shaped pastry, the greatest snack from India.
£4.95
Chicken Tikka (s)
Cutlets marinated in spices and yoghurt and then grilled in the clay oven.
£5.45
Lamb Tikka (s)
£5.45
Tandoori Chicken (s)
Quarter chicken marinated in spices and yoghurt & then grilled in the clay oven.
£5.45
Sheek Kebab (s)
Herbs and spices pounded with minced lamb and then cooked on a skewer
£5.95
Reshmi Kebab (s)
Herbs and spices pounded with minced lamb and then cooked on a skewer. Topper with fried egg
£6.45
Salmon Tikka (s)
Salmon marinated in spices and yoghurt and then grilled in the clay oven.
£6.95
Chicken Chat (s)
Chicken cooked with diced onions in a thick spicy curry sauce, wrapped in soft puffy bread
£5.95
Prawn Puree (s)
Prawn cooked with diced onions in a thick spicy curry sauce, wrapped in soft puffy bread.
£5.95
King Prawn Puree (s)
Cooked with diced onions in a thick spicy curry sauce, wrapped in a puree bread.
£6.95
King Prawn Butterfly (s)
King Prawn garnished with herbs, spices and breadcrumbs, deep fried.
£6.95
Paneer Tk (s)
Cutlets of Indian cottage cheese marinated in spices and yoghurt and then grilled in the clay oven
£5.95
Tandoori Wings (s)
£5.95
Amritsari Fish
Fresh water fish (Tilapia) marinated in chef's own spices and yogurt and breadcrumbs then fry deeply with delicious golden yellow finish
£6.95
Kankar Chicken
Fresh sliced chicken breast marinated in chef's special own spices, yogurt and breadcrumb then fry deeply in a golden yellow finish
£6.45
ELIZABETHAN SPECIAL
Pistachio Paneer Masala (Paneer)
Marinated pieces of paneer (Indian cottage cheese) cooked with freshly ground pistachio nuts in chef's own special slightly hot creamy sauces.
£10.95
Pistachio Paneer Masala (Chicken)
Marinated pieces of paneer (Indian cottage cheese) cooked with freshly ground pistachio nuts in chef's own special slightly hot creamy sauces.
£12.95
Pistachio Paneer Masala (Lamb)
Marinated pieces of paneer (Indian cottage cheese) cooked with freshly ground pistachio nuts in chef's own special slightly hot creamy sauces.
£12.95
Pistachio Paneer Masala (King Prawn)
Marinated pieces of paneer (Indian cottage cheese) cooked with freshly ground pistachio nuts in chef's own special slightly hot creamy sauces.
£13.95
Murgh Masala
Minced lamb encased in tender piece of chicken then prepared in our masala sauce with coconut, fresh cream & almonds, mild.
£10.95
Butter Chicken
Off the bone tandoori chicken pieces are lavishly cooked in a buttery sauce with almonds, coconut & fresh cream, mild.
£11.95
Badami Chicken
Tender cutlet chicken breast in a specially prepared buttery sauce withmild spices, cream & almond, mild
£10.95
Murgh Kurchan
(Highly recommended by the chef) Breast chicken cooked with chef's own spices, mixed pickles, yogurt, and fresh herbs in a medium thick sauce. Highly recommended. (Hot)
£11.95
Murghi Garlic Chili
(Highly recommended by the chef, award winning dish) Cutlet pieces of chicken breast cooked with minced lamb in fresh green chilli, garlic, tomato, red pepper, and spices, producing an aromatic mouth-watering dish. (Fairly Hot)
£11.95
Chicken Village
(Our executive head chef's award-winning dish) Sliced chicken marinated overnight in spices, and then grilled in tandoor. The dish is then cooked with minced lamb in a thick fragrant sauce of green chili, fresh ginger, garlic & herbs. (Fairly Hot)
£11.95
Cobra Curry (Chicken)
Cooked with English mustard and served in a spicy naga sauce.
£10.95
Cobra Curry (Lamb)
Cooked with English mustard and served in a spicy naga sauce.
£11.95
Cobra Curry (Prawn)
Cooked with English mustard and served in a spicy naga sauce.
£11.95
Cobra Curry (King Prawn)
Cooked with English mustard and served in a spicy naga sauce.
£12.95
Cobra Curry (Vegetable)
Cooked with English mustard and served in a spicy naga sauce.
£9.95
Cobra Curry (Paneer)
Cooked with English mustard and served in a spicy naga sauce.
£11.95
Naga Special (Chicken)
(Chef's recommendation for the authentic experience) Prepared with green chilly (Naga) sauce. which has been marinated for three night producing a mouth-watering dish, garnished with onions & coriander. (Fairly Hot)
£10.95
Naga Special (Lamb)
(Chef's recommendation for the authentic experience) Prepared with green chilly (Naga) sauce. which has been marinated for three night producing a mouth-watering dish, garnished with onions & coriander. (Fairly Hot)
£11.95
Naga Special (Prawn)
(Chef's recommendation for the authentic experience) Prepared with green chilly (Naga) sauce. which has been marinated for three night producing a mouth-watering dish, garnished with onions & coriander. (Fairly Hot)
£11.95
Naga Special (King Prawn)
(Chef's recommendation for the authentic experience) Prepared with green chilly (Naga) sauce. which has been marinated for three night producing a mouth-watering dish, garnished with onions & coriander. (Fairly Hot)
£12.95
Naga Special (Vegetable)
(Chef's recommendation for the authentic experience) Prepared with green chilly (Naga) sauce. which has been marinated for three night producing a mouth-watering dish, garnished with onions & coriander. (Fairly Hot)
£9.95
Naga Special (Paneer)
(Chef's recommendation for the authentic experience) Prepared with green chilly (Naga) sauce. which has been marinated for three night producing a mouth-watering dish, garnished with onions & coriander. (Fairly Hot)
£11.95
Achari (Chicken)
(British Curry award winning dish) Breast chicken cooked with chef's own spices, mixed pickles, and fresh herbs in a medium thick sauce.
£10.95
Achari (Lamb)
(British Curry award winning dish) Breast chicken cooked with chef's own spices, mixed pickles, and fresh herbs in a medium thick sauce.
£11.95
Achari (Prawn)
(British Curry award winning dish) Breast chicken cooked with chef's own spices, mixed pickles, and fresh herbs in a medium thick sauce.
£11.95
Achari (King Prawn)
(British Curry award winning dish) Breast chicken cooked with chef's own spices, mixed pickles, and fresh herbs in a medium thick sauce.
£12.95
Achari (Vegetable)
(British Curry award winning dish) Breast chicken cooked with chef's own spices, mixed pickles, and fresh herbs in a medium thick sauce.
£9.95
Almashriki (Chicken)
Chef's award winning dish. Chicken or lamb tikka cooked in chef's own flavored sauce and served on bed of cooked spinach. (Medium hot)
£10.95
Almashriki (Lamb)
Chef's award winning dish. Chicken or lamb tikka cooked in chef's own flavored sauce and served on bed of cooked spinach. (Medium hot)
£11.95
Almashriki (Prawn)
Chef's award winning dish. Chicken or lamb tikka cooked in chef's own flavored sauce and served on bed of cooked spinach. (Medium hot)
£11.95
Almashriki (King Prawn)
Chef's award winning dish. Chicken or lamb tikka cooked in chef's own flavored sauce and served on bed of cooked spinach. (Medium hot)
£13.95
Rezalla Special (Chicken)
Cooked with tamarind, garlic, ginger, fresh herbs & spices in a medium thick sauce. (Fairly Hot)
£10.95
Rezalla Special (Lamb)
Cooked with tamarind, garlic, ginger, fresh herbs & spices in a medium thick sauce. (Fairly Hot)
£11.95
Jinga Special (King Prawn)
Delicious king prawn cooked in their shell with ground spices. (Fairly Hot).
£13.95
Garlic Chicken Chilli
Chicken cooked in tandoor and then prepared with fresh garlic, green chili, herbs and garnished with coriander. (Fairly Hot).
£10.95
HOUSE SPECIAL SPECIAL
Deshi Korai Chicken
Marinated chicken, lamb or king prawn in spices and herbs, and then grilled in tandoor, this dish is cooked in a medium-hot sauce with chopped onions and green peppers. Served on a cast iron 'sizzler'.
£10.95
Deshi Korai Lamb
Marinated chicken, lamb or king prawn in spices and herbs, and then grilled in tandoor, this dish is cooked in a medium-hot sauce with chopped onions and green peppers. Served on a cast iron 'sizzler'.
£11.95
Deshi Korai Prawn
Marinated chicken, lamb or king prawn in spices and herbs, and then grilled in tandoor, this dish is cooked in a medium-hot sauce with chopped onions and green peppers. Served on a cast iron 'sizzler'.
£11.95
Deshi Korai King Prawn
Marinated chicken, lamb or king prawn in spices and herbs, and then grilled in tandoor, this dish is cooked in a medium-hot sauce with chopped onions and green peppers. Served on a cast iron 'sizzler'.
£12.95
Deshi Korai Vegetable
Marinated chicken, lamb or king prawn in spices and herbs, and then grilled in tandoor, this dish is cooked in a medium-hot sauce with chopped onions and green peppers. Served on a cast iron 'sizzler'.
£9.95
Deshi Korai Paneer
Marinated chicken, lamb or king prawn in spices and herbs, and then grilled in tandoor, this dish is cooked in a medium-hot sauce with chopped onions and green peppers. Served on a cast iron 'sizzler'.
£11.95
Murghi Bhuna
Minced lamb encased in tender piece of chicken then prepared in our bhuna sauce. with fresh coriander and tomatoes. Topped with boiled Egg
£11.95
Makhani Special Chicken
Off the bone tandoori chicken pieces are lavishly cooked in a masala based buttery sauce with almonds, coconut & fresh cream. Mild
£12.95
Makhani Special Lamb
Off the bone tandoori chicken pieces are lavishly cooked in a masala based buttery sauce with almonds, coconut & fresh cream. Mild
£12.95
Makhani Special Prawn
Off the bone tandoori chicken pieces are lavishly cooked in a masala based buttery sauce with almonds, coconut & fresh cream. Mild
£12.95
Makhani Special King Prawn
Off the bone tandoori chicken pieces are lavishly cooked in a masala based buttery sauce with almonds, coconut & fresh cream. Mild
£13.95
Makhani Special Vegetable
Off the bone tandoori chicken pieces are lavishly cooked in a masala based buttery sauce with almonds, coconut & fresh cream. Mild
£9.95
Jalfrez Special Chicken
Fairly hot spicy dish made with onions, pepper, and green chilies.
£10.95
Jalfrez Special Lamb
Fairly hot spicy dish made with onions, pepper, and green chilies.
£11.95
Jalfrez Special Prawn
Fairly hot spicy dish made with onions, pepper, and green chilies.
£10.95
Jalfrez Special King Prawn
Fairly hot spicy dish made with onions, pepper, and green chilies.
£12.95
Jalfrez Special Vegetable
Fairly hot spicy dish made with onions, pepper, and green chilies.
£9.95
Jalfrez Special Paneer
Fairly hot spicy dish made with onions, pepper, and green chilies.
£11.95
Tawa Special Chicken
A succulent dish cooked with onions, peppers, garlic and ginger with crushed chilies in a hot thick sauce. Madrus hot.
£11.95
Tawa Special Lamb
A succulent dish cooked with onions, peppers, garlic and ginger with crushed chilies in a hot thick sauce. Madrus hot.
£11.95
Tawa Special Prawn
A succulent dish cooked with onions, peppers, garlic and ginger with crushed chilies in a hot thick sauce. Madrus hot.
£12.95
Tawa Special King Prawn
A succulent dish cooked with onions, peppers, garlic and ginger with crushed chilies in a hot thick sauce. Madrus hot.
£13.95
Tawa Special Vegetable
A succulent dish cooked with onions, peppers, garlic and ginger with crushed chilies in a hot thick sauce. Madrus hot.
£10.95
Passanda Chicken
Cooked in a distinctive sauce combined with almond, coconut, and fresh cream, mild
£10.95
Passanda Lamb
Cooked in a distinctive sauce combined with almond, coconut, and fresh cream, mild
£10.95
Passanda Prawn
Cooked in a distinctive sauce combined with almond, coconut, and fresh cream, mild
£11.95
Passanda King Prawn
Cooked in a distinctive sauce combined with almond, coconut, and fresh cream, mild
£12.95
Passanda Vegetable
Cooked in a distinctive sauce combined with almond, coconut, and fresh cream, mild
£9.95
Hariyali Chicken
Hariyali chicken is a flavorful Indian dish made with chicken, mint, coriander, green chili,spinach and other spices. The name "hariyali" means "greenery" in Hindi.
£11.95
Shatkora Chicken
An absolute Bangladeshi classic, chicken or lamb pieces cooked in a medium sauce and infused with slices of Shatkora (calamansi) which gives this dish an aromatic sour flavor. (Fairly Hot)
£10.95
Shatkora Lamb
An absolute Bangladeshi classic, chicken or lamb pieces cooked in a medium sauce and infused with slices of Shatkora (calamansi) which gives this dish an aromatic sour flavor. (Fairly Hot)
£11.95
Shatkora Prawn
An absolute Bangladeshi classic, chicken or lamb pieces cooked in a medium sauce and infused with slices of Shatkora (calamansi) which gives this dish an aromatic sour flavor. (Fairly Hot)
£12.95
Shatkora King Prawn
An absolute Bangladeshi classic, chicken or lamb pieces cooked in a medium sauce and infused with slices of Shatkora (calamansi) which gives this dish an aromatic sour flavor. (Fairly Hot)
£13.95
Shatkora Vegetable
An absolute Bangladeshi classic, chicken or lamb pieces cooked in a medium sauce and infused with slices of Shatkora (calamansi) which gives this dish an aromatic sour flavor. (Fairly Hot)
£10.95
Nawabi Style Chicken
Tandoori chicken or lamb marinated in Chef's own special mixed sauce, barbecued in clay oven then poured with slightly sweet creamy sauce.
£11.95
Nawabi Style Lamb
Tandoori chicken or lamb marinated in Chef's own special mixed sauce, barbecued in clay oven then poured with slightly sweet creamy sauce.
£11.95
Nawabi Style Prawn
Tandoori chicken or lamb marinated in Chef's own special mixed sauce, barbecued in clay oven then poured with slightly sweet creamy sauce.
£12.95
Nawabi Style King Prawn
Tandoori chicken or lamb marinated in Chef's own special mixed sauce, barbecued in clay oven then poured with slightly sweet creamy sauce.
£13.95
Nawabi Style Vegetable
Tandoori chicken or lamb marinated in Chef's own special mixed sauce, barbecued in clay oven then poured with slightly sweet creamy sauce.
£10.95
Goan Masala Chicken
Diced cubes of tender chicken, lamb or freshwater fish (boneless) coated in aromatic spices & cooked with ginger, garlic & tomatoes, creating a traditional 'homemade' dish. (Medium Hot)
£10.95
Goan Masala Lamb
Diced cubes of tender chicken, lamb or freshwater fish (boneless) coated in aromatic spices & cooked with ginger, garlic & tomatoes, creating a traditional 'homemade' dish. (Medium Hot)
£11.95
Goan Masala Prawn
Diced cubes of tender chicken, lamb or freshwater fish (boneless) coated in aromatic spices & cooked with ginger, garlic & tomatoes, creating a traditional 'homemade' dish. (Medium Hot)
£11.95
Goan Masala King Prawn
Diced cubes of tender chicken, lamb or freshwater fish (boneless) coated in aromatic spices & cooked with ginger, garlic & tomatoes, creating a traditional 'homemade' dish. (Medium Hot)
£12.95
Goan Masala Vegetable
Diced cubes of tender chicken, lamb or freshwater fish (boneless) coated in aromatic spices & cooked with ginger, garlic & tomatoes, creating a traditional 'homemade' dish. (Medium Hot)
£9.95
Goan Masala Fish
Diced cubes of tender chicken, lamb or freshwater fish (boneless) coated in aromatic spices & cooked with ginger, garlic & tomatoes, creating a traditional 'homemade' dish. (Medium Hot)
£11.95
MASALA
Chicken Tikka Masala
Britain's most popular dish marinated for several hours in a homemade sauce, selected herbs and spices, barbecued over flaming charcoal in tandoor, then finished in an enriched masala sauce, dazzling flavour. (Nuts)
£10.95
Lamb Tikka Masala
Britain's most popular dish marinated for several hours in a homemade sauce, selected herbs and spices, barbecued over flaming charcoal in tandoor, then finished in an enriched masala sauce, dazzling flavour. (Nuts)
£10.95
Prawn Masala
Britain's most popular dish marinated for several hours in a homemade sauce, selected herbs and spices, barbecued over flaming charcoal in tandoor, then finished in an enriched masala sauce, dazzling flavour. (Nuts)
£12.95
King Prawn Masala
Britain's most popular dish marinated for several hours in a homemade sauce, selected herbs and spices, barbecued over flaming charcoal in tandoor, then finished in an enriched masala sauce, dazzling flavour. (Nuts)
£12.95
Vegetable Masala
Britain's most popular dish marinated for several hours in a homemade sauce, selected herbs and spices, barbecued over flaming charcoal in tandoor, then finished in an enriched masala sauce, dazzling flavour. (Nuts)
£9.95
Paneer Masala
Britain's most popular dish marinated for several hours in a homemade sauce, selected herbs and spices, barbecued over flaming charcoal in tandoor, then finished in an enriched masala sauce, dazzling flavour. (Nuts)
£11.95
Garlic Chicken Tikka Masala
Britain's most popular dish marinated for several hours in a homemade sauce, selected herbs and spices, barbecued over flaming charcoal in tandoor, then finished in an enriched masala sauce, dazzling flavour. (Nuts)
£10.95
Garlic Lamb Tikka Masala
Britain's most popular dish marinated for several hours in a homemade sauce, selected herbs and spices, barbecued over flaming charcoal in tandoor, then finished in an enriched masala sauce, dazzling flavour. (Nuts)
£10.95
Garlic Prawn Masala
Britain's most popular dish marinated for several hours in a homemade sauce, selected herbs and spices, barbecued over flaming charcoal in tandoor, then finished in an enriched masala sauce, dazzling flavour. (Nuts)
£12.95
Garlic King Prawn Masala
Britain's most popular dish marinated for several hours in a homemade sauce, selected herbs and spices, barbecued over flaming charcoal in tandoor, then finished in an enriched masala sauce, dazzling flavour. (Nuts)
£12.95
Garlic Paneer Masala
Britain's most popular dish marinated for several hours in a homemade sauce, selected herbs and spices, barbecued over flaming charcoal in tandoor, then finished in an enriched masala sauce, dazzling flavour. (Nuts)
£10.95
Chicken Tikka Chilli Masala
Britain's most popular dish marinated for several hours in a homemade sauce, selected herbs and spices, barbecued over flaming charcoal in tandoor, then finished in an enriched masala sauce, dazzling flavour. (Nuts)
£11.45
Lamb Tikka Chilli Masala
Britain's most popular dish marinated for several hours in a homemade sauce, selected herbs and spices, barbecued over flaming charcoal in tandoor, then finished in an enriched masala sauce, dazzling flavour. (Nuts)
£11.45
King Prawn Chilli Masala
Britain's most popular dish marinated for several hours in a homemade sauce, selected herbs and spices, barbecued over flaming charcoal in tandoor, then finished in an enriched masala sauce, dazzling flavour. (Nuts)
£12.95
Vegetable Chilli Masala
Britain's most popular dish marinated for several hours in a homemade sauce, selected herbs and spices, barbecued over flaming charcoal in tandoor, then finished in an enriched masala sauce, dazzling flavour. (Nuts)
£9.95
Paneer Chilli Masala
Britain's most popular dish marinated for several hours in a homemade sauce, selected herbs and spices, barbecued over flaming charcoal in tandoor, then finished in an enriched masala sauce, dazzling flavour. (Nuts)
£10.95
BALTI DISHES
Balti Chicken Tikka
Traditionally prepared and served in a Balti dish (hence its name), this dish is made into a rich curry made from a tasty Balti paste, combining herbs & spices such as coriander, cumin, turmeric, chilly, pepper and garlic for a really authentic taste Medium hot. Serve with plain nan.
£11.95
Balti Lamb Tikka
Traditionally prepared and served in a Balti dish (hence its name), this dish is made into a rich curry made from a tasty Balti paste, combining herbs & spices such as coriander, cumin, turmeric, chilly, pepper and garlic for a really authentic taste Medium hot. Serve with plain nan.
£11.95
Balti Prawn
Traditionally prepared and served in a Balti dish (hence its name), this dish is made into a rich curry made from a tasty Balti paste, combining herbs & spices such as coriander, cumin, turmeric, chilly, pepper and garlic for a really authentic taste Medium hot. Serve with plain nan.
£12.95
Balti King Prawn
Traditionally prepared and served in a Balti dish (hence its name), this dish is made into a rich curry made from a tasty Balti paste, combining herbs & spices such as coriander, cumin, turmeric, chilly, pepper and garlic for a really authentic taste Medium hot. Serve with plain nan.
£13.95
Balti Vegetable
Traditionally prepared and served in a Balti dish (hence its name), this dish is made into a rich curry made from a tasty Balti paste, combining herbs & spices such as coriander, cumin, turmeric, chilly, pepper and garlic for a really authentic taste Medium hot. Serve with plain nan.
£10.95
Balti Paneer
Traditionally prepared and served in a Balti dish (hence its name), this dish is made into a rich curry made from a tasty Balti paste, combining herbs & spices such as coriander, cumin, turmeric, chilly, pepper and garlic for a really authentic taste Medium hot. Serve with plain nan.
£11.95
Balti Chicken Tikka Masala
£12.95
Balti Lamb Tikka Masala
£12.95
Balti King Prawn Masala
£13.95
Balti Chicken Tikka Dhansak
£12.95
Balti Lamb Tikka Dhansak
£12.95
Balti King Prawn Dhansak
£13.95
TANDOORI DISHES
Garlic Chicken Tikka (M)
Tandoori dishes are firstly marinated in spices and yoghurt then grilled on charcoal in a clay oven (known as the tandoor) each meal is served with salad and mint sauce.
£11.95
Chicken Tikka (M)
Tandoori dishes are firstly marinated in spices and yoghurt then grilled on charcoal in a clay oven (known as the tandoor) each meal is served with salad and mint sauce.
£10.95
Lamb Tikka (M)
Tandoori dishes are firstly marinated in spices and yoghurt then grilled on charcoal in a clay oven (known as the tandoor) each meal is served with salad and mint sauce.
£10.95
Tandoori Chicken (M)
Tandoori dishes are firstly marinated in spices and yoghurt then grilled on charcoal in a clay oven (known as the tandoor) each meal is served with salad and mint sauce.
£10.95
Tandoori King Prawn
Tandoori dishes are firstly marinated in spices and yoghurt then grilled on charcoal in a clay oven (known as the tandoor) each meal is served with salad and mint sauce.
£13.95
Chicken Tikka Shaslik
Chunks of meat marinated in a special sauce and grilled in tandoor with capsicum, onions & tomatoes.
£11.95
Lamb Tikka Shaslik
Chunks of meat marinated in a special sauce and grilled in tandoor with capsicum, onions & tomatoes.
£11.95
Paneer Shaslik
Chunks of meat marinated in a special sauce and grilled in tandoor with capsicum, onions & tomatoes.
£12.95
Tandoori Mixed Grill
The ultimate tandoori experience, treat yourself to the entire platter of delicious meats, includes chicken tikka, lamb tikka, sheek kebab, tandoori chicken, salad, & mint sauce.
£13.95
Salmon Tikka (M)
Salmon marinated in spices and yoghurt and then grilled in the clay oven.
£13.95
Tandoori Wings (M)
Chicken wings marinated in spices and yoghurt and then grilled in the clay oven. Server with caramelised onions
£11.95
Paneer Tk (M)
£11.95
BIRYANI DISHES
Chicken Biryani
Has a distinctive spiced flavor, prepared with basmati rice & served with a tasty vegetable curry, Medium.
£11.95
Lamb Biryani
Has a distinctive spiced flavor, prepared with basmati rice & served with a tasty vegetable curry, Medium.
£11.95
Chicken Tikka Biryani
Has a distinctive spiced flavor, prepared with basmati rice & served with a tasty vegetable curry, Medium.
£11.95
Lamb Tikka Biryani
Has a distinctive spiced flavor, prepared with basmati rice & served with a tasty vegetable curry, Medium.
£12.95
Prawn Biryani
Has a distinctive spiced flavor, prepared with basmati rice & served with a tasty vegetable curry, Medium.
£11.95
King Prawn Biryani
Has a distinctive spiced flavor, prepared with basmati rice & served with a tasty vegetable curry, Medium.
£13.95
Vegetarian Biryani
Has a distinctive spiced flavor, prepared with basmati rice & served with a tasty vegetable curry, Medium.
£10.95
Mushroom Biryani
Has a distinctive spiced flavor, prepared with basmati rice & served with a tasty vegetable curry, Medium.
£10.95
Paneer Biryani
Has a distinctive spiced flavor, prepared with basmati rice & served with a tasty vegetable curry, Medium.
£12.95
Special Biryani
The ultimate platter of delicious meats infused with herbs, spices & pilau rice, served with a side vegetable curry.
£12.95
CLASIC DISHES
Korma (Chicken)
Traditionally mild but rich in texture, it is prepared by mixing coconut, fresh cream and blended with nuts, which are then fragrantly spiced with saffron & aromatic spices to produce its distinctive mild creamy flavor, mild.
£10.95
Korma (Chicken Tikka)
Traditionally mild but rich in texture, it is prepared by mixing coconut, fresh cream and blended with nuts, which are then fragrantly spiced with saffron & aromatic spices to produce its distinctive mild creamy flavor, mild.
£10.95
Korma (Lamb)
Traditionally mild but rich in texture, it is prepared by mixing coconut, fresh cream and blended with nuts, which are then fragrantly spiced with saffron & aromatic spices to produce its distinctive mild creamy flavor, mild.
£11.95
Korma (King Prawn)
Traditionally mild but rich in texture, it is prepared by mixing coconut, fresh cream and blended with nuts, which are then fragrantly spiced with saffron & aromatic spices to produce its distinctive mild creamy flavor, mild.
£12.95
Korma (Vegetable)
Traditionally mild but rich in texture, it is prepared by mixing coconut, fresh cream and blended with nuts, which are then fragrantly spiced with saffron & aromatic spices to produce its distinctive mild creamy flavor, mild.
£9.95
Korma (Paneer)
Traditionally mild but rich in texture, it is prepared by mixing coconut, fresh cream and blended with nuts, which are then fragrantly spiced with saffron & aromatic spices to produce its distinctive mild creamy flavor, mild.
£11.95
Rogan (Chicken)
Literally means "Red Juice Lamb", a traditional North Indian dish that is spicy but not too hot. Meat or vegetables are pan-fried in an aromatic spice blend & then served with fresh tomatoes, green pepper, onion & garnished with coriander.
£10.95
Rogan (Chicken Tikka)
Literally means "Red Juice Lamb", a traditional North Indian dish that is spicy but not too hot. Meat or vegetables are pan-fried in an aromatic spice blend & then served with fresh tomatoes, green pepper, onion & garnished with coriander.
£10.95
Rogan (Lamb)
Literally means "Red Juice Lamb", a traditional North Indian dish that is spicy but not too hot. Meat or vegetables are pan-fried in an aromatic spice blend & then served with fresh tomatoes, green pepper, onion & garnished with coriander.
£10.95
Rogan (Prawn)
Literally means "Red Juice Lamb", a traditional North Indian dish that is spicy but not too hot. Meat or vegetables are pan-fried in an aromatic spice blend & then served with fresh tomatoes, green pepper, onion & garnished with coriander.
£11.95
Rogan (King Prawn)
Literally means "Red Juice Lamb", a traditional North Indian dish that is spicy but not too hot. Meat or vegetables are pan-fried in an aromatic spice blend & then served with fresh tomatoes, green pepper, onion & garnished with coriander.
£12.95
Rogan (Vegetable)
Literally means "Red Juice Lamb", a traditional North Indian dish that is spicy but not too hot. Meat or vegetables are pan-fried in an aromatic spice blend & then served with fresh tomatoes, green pepper, onion & garnished with coriander.
£9.95
Rogan (Paneer)
Literally means "Red Juice Lamb", a traditional North Indian dish that is spicy but not too hot. Meat or vegetables are pan-fried in an aromatic spice blend & then served with fresh tomatoes, green pepper, onion & garnished with coriander.
£11.95
Pathia (Chicken)
Rich in flavor, Pathia dishes are cooked with onion, coconut, coconut milk, lemon juice & chili spices, resulting in an exotic sweet & sour.
£10.95
Pathia (Chicken Tikka)
Rich in flavor, Pathia dishes are cooked with onion, coconut, coconut milk, lemon juice & chili spices, resulting in an exotic sweet & sour.
£10.95
Pathia (Lamb)
Rich in flavor, Pathia dishes are cooked with onion, coconut, coconut milk, lemon juice & chili spices, resulting in an exotic sweet & sour.
£10.95
Pathia (Prawn)
Rich in flavor, Pathia dishes are cooked with onion, coconut, coconut milk, lemon juice & chili spices, resulting in an exotic sweet & sour.
£11.95
Pathia (King Prawn)
Rich in flavor, Pathia dishes are cooked with onion, coconut, coconut milk, lemon juice & chili spices, resulting in an exotic sweet & sour.
£12.95
Pathia (Vegetable)
Rich in flavor, Pathia dishes are cooked with onion, coconut, coconut milk, lemon juice & chili spices, resulting in an exotic sweet & sour.
£9.95
Pathia (Paneer)
Rich in flavor, Pathia dishes are cooked with onion, coconut, coconut milk, lemon juice & chili spices, resulting in an exotic sweet & sour.
£11.95
Sag (Chicken)
Sag Comprises of sliced onion, peppers, spinach and chef special spices. (Medium Hot)
£10.95
Sag (Chicken Tikka)
Sag Comprises of sliced onion, peppers, spinach and chef special spices. (Medium Hot)
£10.95
Sag (Lamb)
Sag Comprises of sliced onion, peppers, spinach and chef special spices. (Medium Hot)
£10.95
Sag (Prawn)
Sag Comprises of sliced onion, peppers, spinach and chef special spices. (Medium Hot)
£11.95
Sag (King Prawn)
Sag Comprises of sliced onion, peppers, spinach and chef special spices. (Medium Hot)
£12.95
Sag (Vegetable)
Sag Comprises of sliced onion, peppers, spinach and chef special spices. (Medium Hot)
£9.95
Palak (Chicken Tikka)
Palak spinach comprises of sliced onion, hot mango pickle and chef special spices. (Medium Hot)
£10.95
Palak (Lamb Tikka)
Palak spinach comprises of sliced onion, hot mango pickle and chef special spices. (Medium Hot)
£10.95
Palak (Prawn)
Palak spinach comprises of sliced onion, hot mango pickle and chef special spices. (Medium Hot)
£11.95
Palak (King Prawn)
Palak spinach comprises of sliced onion, hot mango pickle and chef special spices. (Medium Hot)
£12.95
Palak (Vegetable)
Palak spinach comprises of sliced onion, hot mango pickle and chef special spices. (Medium Hot)
£9.95
Palak (Paneer)
Palak spinach comprises of sliced onion, hot mango pickle and chef special spices. (Medium Hot)
£11.95
Curry (Chicken)
The word "Curry" is an Englishderivative of "Kari" meaning "spiced sauce". A subtle and delicate blend of spices that transforms chicken, meat, fish and vegetable dishes into a special meal.
£10.95
Curry (Chicken Tikka)
The word "Curry" is an Englishderivative of "Kari" meaning "spiced sauce". A subtle and delicate blend of spices that transforms chicken, meat, fish and vegetable dishes into a special meal.
£10.95
Curry (Lamb)
The word "Curry" is an Englishderivative of "Kari" meaning "spiced sauce". A subtle and delicate blend of spices that transforms chicken, meat, fish and vegetable dishes into a special meal.
£11.95
Curry (Prawn)
The word "Curry" is an Englishderivative of "Kari" meaning "spiced sauce". A subtle and delicate blend of spices that transforms chicken, meat, fish and vegetable dishes into a special meal.
£11.95
Curry (King Prawn)
The word "Curry" is an Englishderivative of "Kari" meaning "spiced sauce". A subtle and delicate blend of spices that transforms chicken, meat, fish and vegetable dishes into a special meal.
£12.95
Curry (Vegetable)
The word "Curry" is an Englishderivative of "Kari" meaning "spiced sauce". A subtle and delicate blend of spices that transforms chicken, meat, fish and vegetable dishes into a special meal.
£9.95
Curry (Paneer)
The word "Curry" is an Englishderivative of "Kari" meaning "spiced sauce". A subtle and delicate blend of spices that transforms chicken, meat, fish and vegetable dishes into a special meal.
£11.95
Dupiaza (Chicken)
A medium strength curry, containing a greater use of sliced onions and green peppers, briskly fried with selected spices and fresh coriander.
£10.95
Dupiaza (Chicken Tikka)
A medium strength curry, containing a greater use of sliced onions and green peppers, briskly fried with selected spices and fresh coriander.
£10.95
Dupiaza (Lamb)
A medium strength curry, containing a greater use of sliced onions and green peppers, briskly fried with selected spices and fresh coriander.
£10.95
Dupiaza (Prawn)
A medium strength curry, containing a greater use of sliced onions and green peppers, briskly fried with selected spices and fresh coriander.
£11.95
Dupiaza (King Prawn)
A medium strength curry, containing a greater use of sliced onions and green peppers, briskly fried with selected spices and fresh coriander.
£12.95
Dupiaza (Vegetable)
A medium strength curry, containing a greater use of sliced onions and green peppers, briskly fried with selected spices and fresh coriander.
£9.95
Dupiaza (Paneer)
A medium strength curry, containing a greater use of sliced onions and green peppers, briskly fried with selected spices and fresh coriander.
£11.95
Bhuna (Chicken)
Comprises of chopped onion, Coriander & fresh pan-fried tomatoes, resulting in a spicy curry which is dry in texture and of medium strength.
£10.95
Bhuna (Chicken Tikka)
Comprises of chopped onion, Coriander & fresh pan-fried tomatoes, resulting in a spicy curry which is dry in texture and of medium strength.
£10.95
Bhuna (Lamb)
Comprises of chopped onion, Coriander & fresh pan-fried tomatoes, resulting in a spicy curry which is dry in texture and of medium strength.
£10.95
Bhuna (Prawn)
Comprises of chopped onion, Coriander & fresh pan-fried tomatoes, resulting in a spicy curry which is dry in texture and of medium strength.
£11.95
Bhuna (King Prawn)
Comprises of chopped onion, Coriander & fresh pan-fried tomatoes, resulting in a spicy curry which is dry in texture and of medium strength.
£12.95
Bhuna (Vegetable)
Comprises of chopped onion, Coriander & fresh pan-fried tomatoes, resulting in a spicy curry which is dry in texture and of medium strength.
£9.95
Bhuna (Paneer)
Comprises of chopped onion, Coriander & fresh pan-fried tomatoes, resulting in a spicy curry which is dry in texture and of medium strength.
£11.95
Madras (Chicken)
A highly spiced curry "Madras" is a fairly hot dish for more discerning palate. A frenzy of chilies combined with tomato. (Fairly Hot)
£10.95
Madras (Chicken Tikka)
A highly spiced curry "Madras" is a fairly hot dish for more discerning palate. A frenzy of chilies combined with tomato. (Fairly Hot)
£10.95
Madras (Lamb)
A highly spiced curry "Madras" is a fairly hot dish for more discerning palate. A frenzy of chilies combined with tomato. (Fairly Hot)
£10.95
Madras (Prawn)
A highly spiced curry "Madras" is a fairly hot dish for more discerning palate. A frenzy of chilies combined with tomato. (Fairly Hot)
£11.95
Madras (King Prawn)
A highly spiced curry "Madras" is a fairly hot dish for more discerning palate. A frenzy of chilies combined with tomato. (Fairly Hot)
£12.95
Madras (Vegetable)
A highly spiced curry "Madras" is a fairly hot dish for more discerning palate. A frenzy of chilies combined with tomato. (Fairly Hot)
£9.95
Madras (Paneer)
A highly spiced curry "Madras" is a fairly hot dish for more discerning palate. A frenzy of chilies combined with tomato. (Fairly Hot)
£11.95
Vindaloo (Chicken)
A fiery specialty of central & southwestern India. Vindaloo's are the most mouth searing of curry dishes. The complex spice blend on which the sauce is based, contains numerous ingredients, not least red chilies. (Very Hot).
£10.95
Vindaloo (Chicken Tikka)
A fiery specialty of central & southwestern India. Vindaloo's are the most mouth searing of curry dishes. The complex spice blend on which the sauce is based, contains numerous ingredients, not least red chilies. (Very Hot).
£10.95
Vindaloo (Lamb)
A fiery specialty of central & southwestern India. Vindaloo's are the most mouth searing of curry dishes. The complex spice blend on which the sauce is based, contains numerous ingredients, not least red chilies. (Very Hot).
£10.95
Vindaloo (Prawn)
A fiery specialty of central & southwestern India. Vindaloo's are the most mouth searing of curry dishes. The complex spice blend on which the sauce is based, contains numerous ingredients, not least red chilies. (Very Hot).
£11.95
Vindaloo (King Prawn)
A fiery specialty of central & southwestern India. Vindaloo's are the most mouth searing of curry dishes. The complex spice blend on which the sauce is based, contains numerous ingredients, not least red chilies. (Very Hot).
£12.95
Vindaloo (Vegetable)
A fiery specialty of central & southwestern India. Vindaloo's are the most mouth searing of curry dishes. The complex spice blend on which the sauce is based, contains numerous ingredients, not least red chilies. (Very Hot).
£9.95
Vindaloo (Paneer)
A fiery specialty of central & southwestern India. Vindaloo's are the most mouth searing of curry dishes. The complex spice blend on which the sauce is based, contains numerous ingredients, not least red chilies. (Very Hot).
£11.95
Dhansak (Chicken)
Dhansak originates from Persia and is a highly spiced dish; it is cooked with a variety of lentils combined with a hot, sweet & sour sauce. (Fairly Hot)
£10.95
Dhansak (Chicken Tikka)
Dhansak originates from Persia and is a highly spiced dish; it is cooked with a variety of lentils combined with a hot, sweet & sour sauce. (Fairly Hot)
£10.95
Dhansak (Lamb)
Dhansak originates from Persia and is a highly spiced dish; it is cooked with a variety of lentils combined with a hot, sweet & sour sauce. (Fairly Hot)
£10.95
Dhansak (Prawn)
Dhansak originates from Persia and is a highly spiced dish; it is cooked with a variety of lentils combined with a hot, sweet & sour sauce. (Fairly Hot)
£11.95
Dhansak (King Prawn)
Dhansak originates from Persia and is a highly spiced dish; it is cooked with a variety of lentils combined with a hot, sweet & sour sauce. (Fairly Hot)
£12.95
Dhansak (Vegetable)
Dhansak originates from Persia and is a highly spiced dish; it is cooked with a variety of lentils combined with a hot, sweet & sour sauce. (Fairly Hot)
£9.95
Dhansak (Paneer)
Dhansak originates from Persia and is a highly spiced dish; it is cooked with a variety of lentils combined with a hot, sweet & sour sauce. (Fairly Hot)
£11.95
Kashmir (Chicken)
A mild fruity dish, delightfully combining meat cooked with mild spices & fruits, contains coconut, almonds, fresh cream.
£10.95
Kashmir (Chicken Tikka)
A mild fruity dish, delightfully combining meat cooked with mild spices & fruits, contains coconut, almonds, fresh cream.
£10.95
Kashmir (Lamb)
A mild fruity dish, delightfully combining meat cooked with mild spices & fruits, contains coconut, almonds, fresh cream.
£10.95
Kashmir (Prawn)
A mild fruity dish, delightfully combining meat cooked with mild spices & fruits, contains coconut, almonds, fresh cream.
£11.95
Kashmir (King Prawn)
A mild fruity dish, delightfully combining meat cooked with mild spices & fruits, contains coconut, almonds, fresh cream.
£12.95
Kashmir (Vegetable)
A mild fruity dish, delightfully combining meat cooked with mild spices & fruits, contains coconut, almonds, fresh cream.
£9.95
Kashmir (Paneer)
A mild fruity dish, delightfully combining meat cooked with mild spices & fruits, contains coconut, almonds, fresh cream.
£11.95
Ceylon (Chicken)
Rich in flavor, Ceylon are cooked with coconut, coconut milk, lemon juice & chilly spices, resulting in an exotic sweet & sour.
£10.95
Ceylon (Chicken Tikka)
Rich in flavor, Ceylon are cooked with coconut, coconut milk, lemon juice & chilly spices, resulting in an exotic sweet & sour.
£10.95
Ceylon (Lamb)
Rich in flavor, Ceylon are cooked with coconut, coconut milk, lemon juice & chilly spices, resulting in an exotic sweet & sour.
£10.95
Ceylon (Prawn)
Rich in flavor, Ceylon are cooked with coconut, coconut milk, lemon juice & chilly spices, resulting in an exotic sweet & sour.
£11.95
Ceylon (King Prawn)
Rich in flavor, Ceylon are cooked with coconut, coconut milk, lemon juice & chilly spices, resulting in an exotic sweet & sour.
£12.95
Ceylon (Vegetable)
Rich in flavor, Ceylon are cooked with coconut, coconut milk, lemon juice & chilly spices, resulting in an exotic sweet & sour.
£9.95
VEGETABLE SIDES
Vegetable Bhaji
Mixed vegetables
£5.95
Cauliflower Bhaji
Cauliflower
£5.45
Aloo Gobi
Potato & cauliflower
£5.45
Bombay Aloo
Potatoes
£4.95
Garlic Potato
Cooked with peppers & garlic, fairly hot
£5.45
Sag Aloo
£5.45
Sag Bhaji
Spinach & onions
£4.95
Chana Sag
Chickpeas & spinach
£5.45
Chana Masala
Chickpeas
£4.95
Tarka Dall
Lentils cooked in a mild thick sauce
£5.45
Dall Sag
Lentils & spinach
£5.95
Mushroom Sag
Mushrooms & spinach
£5.95
Mushroom Bhaji
Mushrooms & onions
£5.45
Brinjal Bhaji
Aubergine
£5.45
Bhindi Bhaji
Okra
£5.45
Sag Cream
Creamy spinach
£5.45
Sag Paneer
Spinach & cottage cheese
£5.95
Motter Paneer
Cheese, peas & cream
£5.95
RICE & SUNDRIES
Rice
Plain white rice
£2.95
Pilau Rice
Basmati
£3.45
Egg Fried Rice
Rice pan fried with eggs and garnished with coriander.
£3.95
Lemon Rice
Rice flavoured with lemon juice & shredded lemon skin.
£3.95
Coconut Rice
Rice prepared with coconut.
£3.95
Special Rice
Rice prepared with eggs, raisins, green peas & garnished with coriander.
£3.95
Mushroom Rice
Rice prepared with sliced mushrooms and onions.
£3.95
Onion Rice
Rice prepared, pan fried with sliced onions.
£3.95
Garlic Rice
Rice prepared, pan fried with sliced flakes of garlic.
£3.95
Kashmiri Rice
Rice pan fried with coconut, mixed nuts, Indian paneer (cottage cheese) and herbs and touch of spice.
£4.50
Chips
£3.45
Onion Raita
Sliced onions with natural yoghurt.
£2.50
Cucumber Raita
Sliced cucumber with natural yoghurt.
£2.50
Masala Chips
£4.95
NAAN BREADS
Plain Nan
Flour based bread baked in tandoor, contains milk & egg.
£3.25
Keema Nan
Spicy minced lamb filling.
£3.95
Peshwari Nan
Coconut, almonds & raisin filling.
£3.95
Garlic Nan
Garlic and coriander.
£3.75
Kulcha Nan
Mixed vegetable filling.
£3.95
Paratha
Flour based bread, thinly rolled out & then pan fried for crispy texture.
£3.95
Cheese Nan
Melted cheese on top of the bread
£3.95
Garlic & Chili Nan
£3.75
Cheese & Garlic Nan
£3.95
Garlic & Coriander Nan
£3.75
Chapati
Simple flour-based bread, very thin & pan heated.
£2.50
SAUCES
Masala Sauce
£5.95
Kurma Sauces
£5.95
Curry Sauce
£5.45
Madras Sauce
£5.95
Dansak Sauce
£5.95
Balti Sauce
£5.95
SOFT DRINKS
Coke 1.25l Bottle
£3.45
Coke 330ml Can
£1.75
Diet Coke 1.25l Bottle
£3.45
Diet Coke 330ml Can
£1.75
J20 Orange & Passionfruit
£2.50
J20 Apple & Mango
£2.50
Sprite 330ml Can
£1.75
Tango Orange 330ml Can
£1.75
Located in the heart of Brighton, Elizabethan Cottage Tandoori Menu invites you to indulge in a selection of authentic, flavorful dishes that bring the best of Indian cuisine to your table. Whether you're in the mood for tender tandoori meats, rich curries, or mouth-watering vegetarian options, there's something for everyone. The menu is carefully crafted to offer a variety of traditional spices, cooked to perfection for a truly memorable dining experience. You’ll find yourself drawn to the inviting aromas and delicious textures, all served in a cozy atmosphere that feels like a home away from home. From appetizers to desserts, each dish reflects the skill and passion of the chefs, making it easy to see why Elizabethan Cottage Tandoori is a favorite for locals and visitors alike.